お料理
Food
CourseCourses are available for two or more people.
- 米福 おまかせコース
- Komefuku Recommended Course
- 1 person ¥5,800
- Today's appetizer
Assortment of three kinds sashimi
Rice and mushroom soup
Seasonal vegetable tempura
Pork (Japanese brand) shabu shabu
[Grilled fish]
You can choose one out of the three.Japanese Kuroge Wagyu beef sukiyaki
[Rice cooked in earthen pot]
You can choose one of five kinds rice.Miso soup
Japanese pickles
- 米福 おまかせコース（焼き魚 のどぐろ）
- Komefuku Recommended Course (Salt-grilled Nodoguro)
- 1 person ¥6,900
- Today's appetizer
Assortment of three kinds sashimi
Rice and mushroom soup
Seasonal vegetable tempura
Pork (Japanese brand) shabu shabu
Salt-grilled Nodoguro (Blackthroat Seaperch)
Japanese Kuroge Wagyu beef sukiyaki
[Rice cooked in earthen pot]
You can choose one of five kinds rice.Miso soup
Japanese pickles
- 【期間限定】 季節の炊き込みごはんコース
- [Limited Edition] Seasonal Takikomi Gohan Course
- 1 person ¥7,600
- Today's appetizer
Assortment of four kinds sashimi
Rice and mushroom soup
Deep-fried gingko nuts
Seasonal vegetable tempura
Pork (Japanese brand) shabu shabu
[Grilled fish]
You can choose one out of the three.Japanese Kuroge Wagyu beef sukiyaki
With rice (Dried whitebait with Japanese pepper, Seaweed simmered in soy sauce)
[Rice cooked in earthen pot / 2 kinds]
・You can choose from "Matsutake mushroom cooked rice" or "Steamed chestnut rice"
・This month's rice (You can choose one of five kinds rice)
Miso soup
Japanese pickles
Seasonal dessert
- 【期間限定】
季節の炊き込みごはんコース（焼き魚 のどぐろ） - [Limited Edition] Seasonal Takikomi Gohan Course (Salt-grilled Nodoguro)
- 1 person ¥8,700
- Today's appetizer
Assortment of four kinds sashimi
Rice and mushroom soup
Deep-fried gingko nuts
Seasonal vegetable tempura
Pork (Japanese brand) shabu shabu
Salt-grilled Nodoguro (Blackthroat Seaperch)
Japanese Kuroge Wagyu beef sukiyaki
With Rice (Dried whitebait with Japanese pepper, Seaweed simmered in soy sauce)
[Rice cooked in earthen pot / 2 kinds]
・You can choose from "Matsutake mushroom cooked rice" or "Steamed chestnut rice"
・This month's rice (You can choose one of five kinds rice)
・Rice cooked with Matsutake Mushroom
Miso soup
Japanese pickles
Seasonal dessert
Side Dish
- 辛子明太子と九条葱の胡麻油和え
- Spicy cod roe & green onions with sesame oil
- ¥680
- ポテトサラダ
- Potato salad
- ¥680
- 三河濃厚卵の出汁巻玉子
- Japanese rolloed omelet in stock (egg: from Mikawa)
- ¥680
- 和牛しぐれ煮
- Simmered Wagyu beef in soy sauce with ginger
- ¥750
- フルーツトマト
- Fruit tomato
- ¥550
- 季節野菜のサラダ
- Seasonal vegetable salad
- ¥780
- 生麩の田楽
- Grilled namafu (wheat gluten) with miso sauce
- ¥680
- 炙りホタルイカ
- Seared firefly squid
- ¥500
- クリームチーズの味噌漬け
- Cream cheese marinated in miso
- ¥650
- 鯛の酒盗
- Salted fermented sea bream innards
- ¥680
- おしんこ盛り合わせ
- Assortment of Japanese pickles
- ¥650
- 和牛すじ大根
- Simmered Wagyu beef tendon and Japanese white radish
- ¥850
- 黒毛和牛のメンチカツ
- Minced Japanese Kuroge Wagyu beef cutlet
- ¥950
- 神威豚 生姜焼き -かむいとん-
- Stir-fried pork (Japanese brand) with ginger
- ¥1,300
Grilled Fish
- 鮭ハラス焼き
- Grilled salmon belly
- ¥850
- 銀だら西京焼き
- Grilled sablefish with Saikyo miso
- ¥1,300
Dessert
- 洋梨のシャーベット
- Pear sorbet
- ¥550
- 栗のアイスもなか
- Chestnut ice cream monaka (wafer sandwich)
- ¥550
* Tax included
* Amount is Japanese Yen (JPY)
* If you order a la carte dishes, the charge is 500 yen per person. (Dinner time only)
* 10% service charge will be added to your bill at dinner time.